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From the kitchens of India to the hearts of millions, Chef Harpal Singh Sokhi is a Celebrity Chef from India. He has journeyed beyond the boundaries of cuisine to become a symbol of passion, culture, and joy. His iconic “Namak Shamak” isn’t just a phrase..it’s an emotion that turned cooking into a celebration. Blending the wisdom of Indian tradition with the curiosity of modern gastronomy, Chef Harpal Singh Sokhi re-imagined how food could connect people, generations, and stories. He is a chef, a restaurateur, and a true karigar of Indian flavors.  Celebrity Chef Harpal Singh Sokhi boasts an unparalleled fan base spanning ages 2 to 90, captivating audiences on both TV and the web. As the mastermind behind Turban Tadka, India's #1 culinary show on 24X7 Food Food channel, he's revolutionized Indian cookery shows. Chef Sokhi is also the proud owner of Karigari and a popular recipe judge on Laughter Chefs, with Season 3 on the horizon. His unique blend of traditional flavors and modern twists has made him one of India's most beloved brand chefs.

Dhanashree is Probiotics Prophet & Fermentation Fanatic. With 32+ years of Kombucha experience and 12+ years of brewing expertise, Dhanashree is a pioneer in fermented functional beverages. She's the founder of KueZo Kombucha, promoting wellness and balance through handcrafted drinks. Dhanashree's passion lies in pushing probiotics boundaries and sharing the benefits of gut health. Join her journey to transform the world, one delicious drink at a time. Fostering a community of wellness enthusiasts is her goal.